If using frozen turkey roast, thaw it out before seasoning.
Directions
Preheat the oven to 350 degrees F.
In a medium-sized bowl mix thoroughly chipotle peppers, fresh rosemary, maple syrup, Dijon mustard, olive oil, garlic, onion powder, black pepper and salt.
Rub a generous amount of the seasoning paste all over the turkey roast.
Place the turkey roast on a roasting pan and transfer it into the oven.
Roast the turkey for approximately 1 hour and 45 minutes. Use a meat thermometer to ensure the internal temperature reaches 165 degrees F.
Allow the roast to rest for 8 - 10 minutes before slicing.
Bon Appetit! Take a photo and share this recipe #ThinkTurkey
Sign-up for our Alberta Turkey Producers Newsletter
Get the latest tips and recipes delivered to your inbox