Ingredients

• ⅓ cup (75 mL) Couscous, quick cooking
• ⅓ cup (75 mL) warm Water
• ¾ lb (375 g) Canadian Ground Turkey
• 1 tbsp (15 mL) Lemon Juice
• 1 tsp (5 mL) Oregano or Sage, dried
• ¼ tsp (1 mL) Ground Pepper
• 2 Garlic cloves, minced
• 2 Whole Wheat Buns, halved and toasted
• Fruit Salsa (optional – recipe below)

• ¾ cup (175 mL) Peaches, Pears, or Pineapple, diced fresh or unsweetened canned and drained
• 1 ½ tsp (7 mL) Lemon Juice
• 1 ½ tsp (7 mL) Lemon rind, grated
• 3 tbsp (50 mL) sweet Red Pepper, diced
• 1 Green Onion, chopped
• 2 tbsp (25 mL) seedless Cucumber, diced
• 1 tbsp (15 mL) packed Basil or Parsley, coarsely chopped
• pinch Chili Peppers, crushed