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4
Nutritional Information

Per serving

Calories:
155
Protein:
6 g
Fat:
8 g
Carbohydrates:
16 g
Sodium:
417 mg

Credit
Chef Shahir

Serves : 8
Prep Time : 15 mins
Cook Time : 25 mins
  1. In a mixing bowl, combine the mashed sweet potatoes, yolks, cream, gouda, salt, pepper, and nutmeg.  Whisk well to combine until very smooth.  Transfer to a piping bag fitted with a large tip.
  2. Pipe the duchess sweet potato mixture into your baking dish artfully.
  3. Bake at 375 degrees for 25-30 minutes.
  4. Remove and garnish with fresh chives.

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